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HomeConvertersNutritionProtein in 100g Mushroom = 3.1 g

Protein in 100g Mushroom = 3.1 g | Nutrition

100g of Mushroom, white, raw contains 3.1 g of protein. Free converter with serving tables, volume conversion, raw vs cooked, and FAQs. Data from USDA FoodData Central.

Protein in 100g Mushroom Calculator

100g of Mushroom, white, raw contains 3.1 g of protein. Use the converter above to calculate any weight, volume, or household serving, then compare the tables below. All values from USDA FoodData Central.

Result

100g Mushroom Protein

3.1 g protein

Computed from 100 g of food and USDA FoodData Central reference.

Reverse Calculation

Protein target to food amount

100 g (3.53 oz, 1.21 cups)

Reverse math uses 3.1 g protein per 100 g from USDA FoodData Central reference.

Mushroom Macros by Serving Size

ServingGram EquivalentCalories (kcal)ProteinCarbohydratesFat
50 g50 g111.6 g1.7 g0.2 g
75 g75 g16.52.3 g2.5 g0.2 g
100 g100 g223.1 g3.3 g0.3 g
150 g150 g334.7 g5 g0.5 g
200 g200 g446.2 g6.6 g0.6 g
250 g250 g557.8 g8.3 g0.8 g

Mushroom Macros by Common Serving

ServingWeightCaloriesProteinCarbsFat
1 medium mushroom18 g40.6 g0.6 g0.1 g
2 medium mushrooms36 g81.1 g1.2 g0.1 g
3 medium mushrooms54 g121.7 g1.8 g0.2 g

Mushroom Protein Range Around 100g

ServingGram EquivalentProteinCalories
50 g50 g1.6 g11
75 g75 g2.3 g17
100 g100 g3.1 g22
150 g150 g4.7 g33
200 g200 g6.2 g44
250 g250 g7.8 g55

Mushroom Macros by Volume Measure

Volume MeasureEquivalent WeightCalories (kcal)ProteinCarbsFat
1 US teaspoon1.7 g0.40.1 g0.1 g0 g
1 US tablespoon5.2 g1.10.2 g0.2 g0 g
1 US fluid ounce10.4 g2.30.3 g0.3 g0 g
1/4 US cup20.7 g4.60.6 g0.7 g0.1 g
1/3 US cup27.6 g6.10.9 g0.9 g0.1 g
1/2 US cup41.4 g9.11.3 g1.4 g0.1 g
1 US cup82.8 g18.22.6 g2.7 g0.2 g
1 US pint165.6 g36.45.1 g5.5 g0.5 g
1 US quart331.2 g72.910.3 g10.9 g1 g
1 US gallon1324.9 g291.541.1 g43.7 g4 g
100 mL35 g7.71.1 g1.2 g0.1 g
1 liter350 g7710.9 g11.5 g1.1 g

Mushroom Prep-State Logging Check

Prep StateWeightProteinConcentration
Raw100 g3.1 g3.1 g/100 g
Cooked data not listedUse cooked USDA entryDo not inferSeparate cooked record preferred

Mushroom Nutrient Efficiency Per Calorie

NutrientPer 100 gPer 100 kcal% Daily Value (per 100 g)
Protein3.1 g14.09 g/100 kcal6.2%
Carbs3.3 g15 g/100 kcal1.2%
Fat0.3 g1.36 g/100 kcal0.4%

Mushroom Dietary Profile

Mushroom is a versatile food suitable for most dietary patterns. Check macros above for your specific dietary requirements.

Mushroom Benefit Signals

  • Low-carb base: Low carbohydrate level can fit low-carb meal planning. Basis: carbs <= 5 g per 100 g.

Mushroom Daily Nutrient Coverage

NutrientThis servingReferenceCoverageSignal
Protein3 g50 g6%Starter contribution
Sodium0 mg2300 mg0%Low limit contribution
Potassium0 mg4700 mg0%Starter contribution

Smart Protein Substitutes for Mushroom

FoodEquivalent portionCategoryProtein deltaCalorie deltaSodium delta
Soy sauce38 gVegetable+0 g-2 kcal+2102 mg
Spinach107 gVegetable+0 g+3 kcal+84 mg
Mushroom100 gVegetable+0 g+8 kcal+5 mg
Broccoli111 gVegetable+0 g+16 kcal+0 mg
Broccoli121 gVegetable+0 g+17 kcal+43 mg
Lentils34 gVegetable+0 g+18 kcal+0 mg

Mushroom Condition-Aware Nutrition Notes

TypeContextGuidanceBasis
mayFitlow sodium goalMay fit low-sodium meal planning at this serving size.0 mg sodium

Real-World Mushroom Serving Sizes

  • 1 medium mushroom (~18g): 0.6 g protein. Uses 18 g per medium mushroom; one medium mushroom equals 18 g. Piece-weight serving math uses the catalog 18g mushroom weight.
  • 2 medium mushrooms (~36g): 1.1 g protein. Uses 18 g per medium mushroom; 2 medium mushrooms equals 36 g. Piece-weight serving math uses the catalog 18g mushroom weight.
  • 3 medium mushrooms (~54g): 1.7 g protein. Uses 18 g per medium mushroom; 3 medium mushrooms equals 54 g. Piece-weight serving math uses the catalog 18g mushroom weight.

Common Mushroom Measurement Mistakes

  1. Mixing raw and cooked entries changes the math. This page uses the listed source record for Mushroom, white, raw.
  2. Adding oil, sauces, sweeteners, breading, or drained liquid changes calories and macros beyond the base food values.
  3. For protein tracking, keep the same unit basis across the meal: grams, ounces, cups, or count-based servings should not be mixed without conversion.

Mushroom Protein — Frequently Asked Questions

How much protein is in 100g of Mushroom? 100g of Mushroom contains 3.1 g of protein (USDA FoodData Central). This is a low-protein food.
How much protein in one Mushroom? A typical mushroom weighs about 18g and contains 0.6 g of protein. This is calculated as 18g ÷ 100 × 3.1 = 0.6 g.
How much protein is in 1 cup of Mushroom? One US cup of mushroom weighs approximately 83g (density: 350 kg/m³). That serving contains 2.6 g of protein — computed as 83g ÷ 100 × 3.1.
How many grams of Mushroom do I need to eat to get 30 g of protein? To reach 30 g of protein from Mushroom, you need approximately 968g — calculated as (30 ÷ 3.1) × 100 = 968g.
Is Mushroom high in protein? Mushroom is low in protein at 3.1 g per 100g. If you're targeting this nutrient, Mushroom alone is unlikely to be sufficient.
What percentage of daily protein does 100g of Mushroom provide? 100g of Mushroom provides 3.1 g of protein, which is 6.2% of the reference daily intake (50 g/day for adults, based on a 2000-calorie diet). To reach 100% of your daily protein from Mushroom alone, you would need ~1613g.
How efficient is Mushroom as a source of protein per calorie? Mushroom provides 14.09 g of protein per 100 kcal, making it excellent as a protein-per-calorie source. This is useful for calorie-restricted diets where macronutrient density matters.
What formula does this Mushroom protein calculator use? The calculator uses protein = weight in grams / 100 x 3.1 g. For example, 100g of Mushroom gives 3.1 g of protein. Volume entries are first converted to grams using the food density value, then the same per-100g formula is applied.
Is Mushroom a good food for muscle building or high-protein goals? For muscle building or high-protein goals, Mushroom is a modest contributor — with 3.1 g of protein per 100g. For best results, combine Mushroom with other foods to hit your daily macro targets.
How reliable is the source data for Mushroom? Mushroom uses USDA FoodData Central reference as the nutrition source. Gram-based calculations use the per-100g source values, while cup and spoon estimates depend on the listed density and should be treated as practical serving estimates.

How to Calculate Mushroom Protein

  1. Weigh raw. Place your mushroom on a kitchen scale before cooking to get the most accurate starting weight.
  2. Enter weight into the calculator. Select your unit (g, oz, lb, or cup) and hit Calculate.
  3. Read the result. The calculator shows protein content for your exact portion.
  4. Compare servings. Use the serving range table below to quickly compare protein across portion sizes.
  5. Log to your tracker. Enter the raw weight and raw entry in your nutrition app for consistent macro tracking.

Compare Mushroom Protein to Similar Foods

More Mushroom Nutrition Pages

Mushroom Calories

Why Volume ≠ Weight: Mushroom Density Explained

Mushroom is very light (350 kg/m³ — about 0.35× the density of water), so a 1-cup measure holds only ~83 g.

Why does density matter? The same volume can hold very different amounts of food depending on how dense it is. Oats (350 kg/m³) are light and airy — 1 cup = ~80 g. Water has a density of 1000 kg/m³ — 1 cup = 236 g. This is why nutrition labels use weight (grams), not volume — it's a more reliable measure.

Formula: mass (g) = volume (mL) × density (kg/m³) ÷ 1,000. This calculator uses this formula automatically when you enter a volume measure for Mushroom.

Mushroom Page Quality Signals

Source, density, prep-state, serving, and allergen checks used to decide whether this page is safe to promote from generated to indexed.

Data Sources & Methodology

Data source: USDA FoodData Central.

Computation method: Macro values are calculated by multiplying the food's per-100g value by the requested weight in grams, then dividing by 100. Volume inputs are first converted to grams using the food's density (kg/m³) from USDA data, then the same formula applies: protein = (weight_g / 100) × proteinPer100g.

Accuracy note: Macro values represent averages across measured samples; individual items may vary ±5–10% depending on brand, farming method, and preparation technique. For clinical nutrition, consult a registered dietitian.

Update policy: Macro values are reviewed quarterly against USDA FoodData Central updates. Page last verified: 2026.

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Release 2.5Market: Australia
protein
3.1g
|
3.53 oz
Portion: 100gFood fit: 59/100
Serving reality: 3.53 oz, 1.21 cups, 5.56 pieces.
Best benefits
Calorie-light volume: Useful when users want more plate volume without many calories.
Easy portioning: Has real-world serving anchors that make logging less confusing.
Day coverage starter
What this serving contributes if logged today.
Current serving
Condition-aware guardrails
Top flags only; details stay clinician-safe.
Full micronutrients and nutritional profile
calories
22kcal
protein
3.1g
carbs
3.3g
fat
0.3g
sodium
0mg
potassium
0mg
magnesium
0mg
caffeine
0mg
Source: USDA FoodData Central reference|generic•Energy density: 18 kcal/cup