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HomeConvertersNutritionCalories in 100g Shrimp = 106 kcal

Calories in 100g Shrimp = 106 kcal | Nutrition

100g of Shrimp, raw contains 106 kcal of calories. Free converter with serving tables, volume conversion, raw vs cooked, and FAQs. Data from USDA FoodData Central.

Calories in 100g Shrimp Calculator

100g of Shrimp, raw contains 106 kcal of calories. Use the converter above to calculate any weight, volume, or household serving, then compare the tables below. All values from USDA FoodData Central.

Result

100g Shrimp Calories

106 kcal calories

Computed from 100 g of food and USDA FoodData Central reference.

Reverse Calculation

Calories target to food amount

100 g (3.53 oz, 0.41 cups)

Reverse math uses 106 kcal calories per 100 g from USDA FoodData Central reference.

Shrimp Macros by Serving Size

ServingGram EquivalentCalories (kcal)ProteinCarbohydratesFat
50 g50 g5310.2 g0.5 g0.9 g
75 g75 g79.515.2 g0.7 g1.3 g
100 g100 g10620.3 g0.9 g1.7 g
150 g150 g15930.5 g1.4 g2.6 g
200 g200 g21240.6 g1.8 g3.4 g
250 g250 g26550.8 g2.3 g4.3 g

Shrimp Macros by Common Serving

ServingWeightCaloriesProteinCarbsFat
Small weighed portion75 g8015.2 g0.7 g1.3 g
Standard 100g reference100 g10620.3 g0.9 g1.7 g
Large weighed portion150 g15930.5 g1.4 g2.6 g

Shrimp Calories Range Around 100g

ServingGram EquivalentCaloriesCalories
50 g50 g5353
75 g75 g8080
100 g100 g106106
150 g150 g159159
200 g200 g212212
250 g250 g265265

Shrimp Macros by Volume Measure

Volume MeasureEquivalent WeightCalories (kcal)ProteinCarbsFat
1 US teaspoon5 g5.31 g0 g0.1 g
1 US tablespoon15.1 g163.1 g0.1 g0.3 g
1 US fluid ounce30.2 g326.1 g0.3 g0.5 g
1/4 US cup60.3 g63.912.2 g0.5 g1 g
1/3 US cup80.4 g85.216.3 g0.7 g1.4 g
1/2 US cup120.7 g127.924.5 g1.1 g2.1 g
1 US cup241.3 g255.849 g2.2 g4.1 g
1 US pint482.6 g511.698 g4.3 g8.2 g
1 US quart965.3 g1023.2196 g8.7 g16.4 g
1 US gallon3861.1 g4092.8783.8 g34.7 g65.6 g
100 mL102 g108.120.7 g0.9 g1.7 g
1 liter1020 g1081.2207.1 g9.2 g17.3 g

Shrimp Prep-State Logging Check

Prep StateWeightCaloriesConcentration
Raw100 g106 kcal106 kcal/100 g
Cooked data not listedUse cooked USDA entryDo not inferSeparate cooked record preferred

Shrimp Nutrient Efficiency Per Calorie

NutrientPer 100 gPer 100 kcal% Daily Value (per 100 g)
Protein20.3 g19.15 g/100 kcal40.6%
Carbs0.9 g0.85 g/100 kcal0.3%
Fat1.7 g1.6 g/100 kcal2.2%

Shrimp Dietary Profile

Shrimp is a versatile food suitable for most dietary patterns. Check macros above for your specific dietary requirements.

Shrimp Benefit Signals

  • Lean protein: Provides 20.3 g protein per 100 g. Basis: protein >= 20 g per 100 g.
  • Low-carb base: Low carbohydrate level can fit low-carb meal planning. Basis: carbs <= 5 g per 100 g.

Shrimp Daily Nutrient Coverage

NutrientThis servingReferenceCoverageSignal
Protein20 g50 g41%Strong contribution
Sodium0 mg2300 mg0%Low limit contribution
Potassium0 mg4700 mg0%Starter contribution

Smart Calories Substitutes for Shrimp

FoodEquivalent portionCategoryProtein deltaCalorie deltaSodium delta
Chicken breast88 gMeat-0.4 g+0 kcal+40 mg
Chicken breast64 gMeat-0.4 g+0 kcal+48 mg
Chicken thigh51 gMeat-11.7 g+0 kcal+0 mg
Chicken thigh43 gMeat-9.2 g+0 kcal+0 mg
Ground beef (80% lean)42 gMeat-13.1 g+0 kcal+0 mg
Ground beef (80% lean)37 gMeat-10.5 g+0 kcal+0 mg

Shrimp Condition-Aware Nutrition Notes

TypeContextGuidanceBasis
mayFitlow sodium goalMay fit low-sodium meal planning at this serving size.0 mg sodium

Real-World Shrimp Serving Sizes

  • Small weighed portion (~75g): 79.5 kcal calories. Useful when checking a smaller weighed serving.
  • Standard 100g reference (~100g): 106 kcal calories. Matches the USDA per-100g source basis used on this page.
  • Large weighed portion (~150g): 159 kcal calories. Useful for larger weighed servings and meal-prep portions.

Common Shrimp Measurement Mistakes

  1. Mixing raw and cooked entries changes the math. This page uses the listed source record for Shrimp, raw.
  2. Adding oil, sauces, sweeteners, breading, or drained liquid changes calories and macros beyond the base food values.
  3. For calories tracking, keep the same unit basis across the meal: grams, ounces, cups, or count-based servings should not be mixed without conversion.

Shrimp Calories — Frequently Asked Questions

How much calories is in 100g of Shrimp? 100g of Shrimp contains 106 kcal of calories (USDA FoodData Central).
How much calories is in 1 cup of Shrimp? One US cup of shrimp weighs approximately 241g (density: 1020 kg/m³). That serving contains 255.5 kcal of calories — computed as 241g ÷ 100 × 106.
How many grams of Shrimp do I need to eat to get 500 kcal of calories? To reach 500 kcal of calories from Shrimp, you need approximately 472g — calculated as (500 ÷ 106) × 100 = 472g.
Is Shrimp high in calories? Shrimp is low in calories at 106 kcal per 100g. If you're targeting this nutrient, Shrimp alone is unlikely to be sufficient.
How efficient is Shrimp as a source of calories per calorie? Shrimp provides 100 kcal of calories per 100 kcal, making it excellent as a calories-per-calorie source. This is useful for calorie-restricted diets where macronutrient density matters.
What formula does this Shrimp calories calculator use? The calculator uses calories = weight in grams / 100 x 106 kcal. For example, 100g of Shrimp gives 106 kcal of calories. Volume entries are first converted to grams using the food density value, then the same per-100g formula is applied.
Is Shrimp a good food for weight gain or calorie surplus goals? For weight gain or calorie surplus goals, Shrimp is a modest contributor — with 106 kcal of calories per 100g. For best results, combine Shrimp with other foods to hit your daily macro targets.
How reliable is the source data for Shrimp? Shrimp uses USDA FoodData Central reference as the nutrition source. Gram-based calculations use the per-100g source values, while cup and spoon estimates depend on the listed density and should be treated as practical serving estimates.
Should I measure Shrimp raw or cooked? Shrimp should be logged in the same prep state as the source record. If you weighed it cooked, avoid comparing it directly with a raw entry unless a cooked yield factor is available.
Are there any cautions for Shrimp? Shrimp has no major allergen flag in this source record. For allergies, kidney disease, pregnancy, diabetes, or prescribed diets, use the condition-aware notes as educational context and confirm with a clinician.

How to Calculate Shrimp Calories

  1. Weigh raw. Place your shrimp on a kitchen scale before cooking to get the most accurate starting weight.
  2. Enter weight into the calculator. Select your unit (g, oz, lb, or cup) and hit Calculate.
  3. Read the result. The calculator shows calories content for your exact portion.
  4. Compare servings. Use the serving range table below to quickly compare calories across portion sizes.
  5. Log to your tracker. Enter the raw weight and raw entry in your nutrition app for consistent macro tracking.

Compare Shrimp Calories to Similar Foods

Chicken Breast Raw CaloriesSalmon Atlantic Raw Calories

More Shrimp Nutrition Pages

Shrimp Protein

Why Volume ≠ Weight: Shrimp Density Explained

Shrimp is dense (~1020 kg/m³ ≈ water). A 1-cup measure holds approximately 241 g.

Why does density matter? The same volume can hold very different amounts of food depending on how dense it is. Oats (350 kg/m³) are light and airy — 1 cup = ~80 g. Water has a density of 1000 kg/m³ — 1 cup = 236 g. This is why nutrition labels use weight (grams), not volume — it's a more reliable measure.

Formula: mass (g) = volume (mL) × density (kg/m³) ÷ 1,000. This calculator uses this formula automatically when you enter a volume measure for Shrimp.

Shrimp Page Quality Signals

Source, density, prep-state, serving, and allergen checks used to decide whether this page is safe to promote from generated to indexed.

Data Sources & Methodology

Data source: USDA FoodData Central.

Computation method: Macro values are calculated by multiplying the food's per-100g value by the requested weight in grams, then dividing by 100. Volume inputs are first converted to grams using the food's density (kg/m³) from USDA data, then the same formula applies: calories = (weight_g / 100) × caloriesPer100g.

Accuracy note: Macro values represent averages across measured samples; individual items may vary ±5–10% depending on brand, farming method, and preparation technique. For clinical nutrition, consult a registered dietitian.

Update policy: Macro values are reviewed quarterly against USDA FoodData Central updates. Page last verified: 2026.

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Release 2.5Market: Canada
calories
106kcal
|
3.53 oz
Portion: 100gFood fit: 67/100
Serving reality: 3.53 oz, 0.41 cups.
Best benefits
Protein target support: Useful for building a high-protein meal or snack.
Day coverage starter
What this serving contributes if logged today.
Current serving
Condition-aware guardrails
Top flags only; details stay clinician-safe.
Full micronutrients and nutritional profile
calories
110kcal
protein
20g
carbs
0.9g
fat
1.7g
sodium
0mg
potassium
0mg
magnesium
0mg
caffeine
0mg
Source: USDA FoodData Central reference|generic•Energy density: 256 kcal/cup